T-bone Steak
Wagyu, Angus, Hereford, and Braford beef.
USDA Certified
Halal Certified
Kosher Certified
HACCP Certified
BRC Certified
High tenderness and high fat content. The marbling in this cut enhances its flavor. A T-shaped bone separates the most desirable cuts on each side, striploin and tenderloin.
Establecimiento Florida – Halmon S.A, formerly known as Frigorífico Florida
[Menu]
Wilson Ferreira Aldunate s/n y Ruta 5, Florida 94000, Uruguay
info@halmon.com.uy | WhatsApp: +598 98 305 378
