Ground Beef
Wagyu, Angus, Hereford, and Braford beef.
USDA Certified
Halal Certified
Kosher Certified
HACCP Certified
BRC Certified
Ground beef is extremely affordable. It’s also very adaptable and can be used in formed applications like burgers, meatballs & meatloaf, or can be broken up and browned for use in tacos & sauces. It’s typically produced from tougher cuts that offer excellent flavor but need to be ground to be tender.
This beef has been ground with an 85%/15% lean/fat ratio. This fat ratio is perfect for burgers, meatballs, meatloaf, and other formed applications because the fat will help keep them moist.
This ground beef is only ground from whole muscles, never trim, which gives it superior texture.
Establecimiento Florida – Halmon S.A, formerly known as Frigorífico Florida
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Wilson Ferreira Aldunate s/n y Ruta 5, Florida 94000, Uruguay
info@halmon.com.uy | WhatsApp: +598 98 305 378
